"Cassetta Salumi" lies at Arrone, where you can still find the ancient art of delicatessen products and pork-butcher masters. The natural environment and a favourable climate exalt the quality of our salami. The pure air of Valnerina represents an essential and unreplaceable element which warrants a perfect maturing, one of the most delicate phase of pork transformation, caught by our experts at the right moment. To the work of our masters we add the safety and guarantee of modern technology, and a scrupulous control on every phase of the productive cycle. Cassetta Salumi arrives on your table only after an accurate selection and a strict control of quality requisites. It is a constant quality, in fact, that assures us the confidence of true gourmets.